Country of origin
Kercha Woreda, Guji Zone, Oromia region
Ethiopia Kercha Diima Washing Station
|Average altitude||1900 m.a.s.|
|Soil composition||Volcanic soil|
|Precipitation||1684 mm per year|
|Specials||Israel is aware of its social responsibility as an employer. It supports the construction of schools and finances repairs to infrastructure in the community.|
Terroir Ethiopia Kercha Diima
Owner Israel Degfa attaches great importance to the quality and traceability of its coffee. He actively invests in the infrastructure of his coffee farm and in the well-being of his farmers and workers. They benefit from good working conditions, fair wages and financial support in the event of crop failures. The coffee cherries grown according to organic guidelines are dried in the sun on the traditional African Beds.
⬩ Limited Edition: This coffee is only available for a limited time.
Shelf life: 6 months
Consume the coffee as soon as possible after opening the package.
Degree of roastdark
Preparationespresso machine, fully automatic coffee machine, bialetti coffee maker
Typeristretto, espresso, café crème
Hapticcomplex and well structured
Aromaspapaya, strawberries, hibiscus
Sorts100 % Arabica
|Harvesting method||Selective hand harvest|
|Harvest season||October to July|
|Export time||From August|
|Bag size||60 kg|