|
Country of origin |
Zambia |
|
Location |
Mbala |
| Farm | Mount Sunzu |
| Average altitude | 1600 m.a.s.l. |
| Topography | mountainous |
| Soil quality | sandy soil lying on eroded granite and quartz from the mountains |
| Temperature | 14 to 26 °C |
| Precipitation | approx. 1300 mm per year |
| Specials | Innovative farming methods significantly reduce the recological footprint and make this coffee farm a pioneer in sustainable and climate-friendly agriculture. |
Terroir Zambia Mount Sunzu, coffee beans
The Mount Sunzu coffee farm is located at the foot of Zambia's highest mountain and belongs to a Swiss specialty coffee producer. By combining innovative technologies with deeply rooted values, the farm grows sustainable, high-quality coffee that is both socially and environmentally responsible. The light roast coffee will warm the hearts of all filter coffee fans and perfectly complements our Terroir range.
⬩ Limited Edition: this coffee is only available for a limited time.
Shelf life: 6 months from production date. Consume the coffee as soon as possible after opening the package
CHF 11.90
Free shipping for orders above CHF 90.
Properties
-
Degree of roastLight
-
PreparationBialetti, French Press, Filter coffee
-
Coffee TypeFilter coffee
-
HapticsSilky mouthfeel
-
AromaRed berries, oranges, caramel, honey
-
TasteSweet and well balanced
-
Types100% Arabica
Origin
Botany
| Botanical species | Arabica |
| Botanical subspecies | Starmaya |
| Harvesting method | selektive handpicking |
| Harvest season | Mai to September |
| Bean size | AA 18 |
| Preparation type | Natural |
| Bean size | 60 kg |
