Country of origin |
Brasil |
Location |
Alfenas, South Minas Gerais State, Sul de Minas |
Farm | Fazenda Capoeirinha |
Average altitude | 800 to 950 m.a.s. |
Topography | high plateau |
Soil composition | clay |
Temperature | 21 °C |
Precipitation | 1440 mm per year |
Specials | The Fazenda Capoeirinha won the first place of the Cup of Excellence in 2011 and the Annual Quality Contest of the Rainforest Alliance in 2009 and 2010. |
Terroir Brazil Capoeirinha Estate, coffee beans
Around 60% of the land at Capoeirinha Farm is used to grow coffee. The other 40% has been declared a nature reserve by the owners, and is made up of rainforest and reserves. The farm workers benefit from good working conditions such as health insurance, free transport and accommodation.
⬩ Limited Edition: This coffee is only available for a limited time.
Shelf life: 6 months
Consume the coffee as soon as possible after opening the package.
Properties
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Degree of roastdark
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Preparationespresso machine, bialetti coffee maker
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Typeespresso, cappuccino, latte macchiato
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Hapticsoft mouthfeel
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Aromasroasted hazelnut, chocolate, toffee and vanilla
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Tastesoft mouthfeel and sweet
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Sorts100 % Arabica
Origin
Botany
Botanical species | Arabica |
Botanical subspecies | Acaia |
Harvesting method | 94 % mechanical and 6 % selective manual harvest |
Harvest season | April until September |
Export time | October until July |
Bean size | 17 to 18 |
Preparation type | natural |
Bag size | 60 kg |