Alternative Brühmethoden
Organisation
|
Kursdauer: |
2.5 Stunden |
| Kurstag: | 18.00 bis 20.30 Uhr |
|
Kurspreis: |
pro Person |
|
Teilnehmende: |
max. 8 |
|
Vorkenntnisse: |
keine |
| Besonderes: | inklusive Hario V60 Pour over Starter-Kit |
Course registration
Free places: 8
For questions regarding course content
Giuliano Bartoli
Course Instructor / Professional Barista
For questions regarding registration
Alexa Brenner
Sales Support / Training Administration Clerk
Included in the course price:
